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Our next SAFS Spring Seminar Series speaker on Friday, April 7, 12:40 – 1:30pm is Dr. M. Jahi Chappell<https://www.canr.msu.edu/people/jahi-chappell?roleURL=jahi-chappell-crfs?language_id=>, WK Kellogg Foundation Endowed Chair in Food & Society; Director, MSU Center for Regional Food Systems<https://www.canr.msu.edu/foodsystems/>; Professor, Department of Community Sustainability, MSU.

Talk Title: Beginning to End Hunger: Lessons on food security, transformation, and solidarity from Belo Horizonte, Brazil

Attend at Anthony Hall, Room 1135 or via zoom: https://msu.zoom.us/j/92317322585 Passcode: SAFS



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Please see attached flyer for the speaker schedule. This seminar series is co-sponsored by the MSU Sustainable Agriculture & Food Systems program, Center for Regenerative Agriculture, Center for Regional Food Systems, and MSU College of Agriculture & Natural Resources Depts: Food Science & Human Nutrition, Plant Soil & Microbial Sciences, Community Sustainability, Animal Science, and Horticulture.



Best,

Issy Smith


Program Assistant

Sustainable Agriculture & Food Systems

Michigan State University

safs.msu.edu


(248) 978-2037

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