Hoophouse Management and Marketing,
Saturday, February 23, 2019, 1:00-5:00 p.m. North Central Michigan College, HESC (Science) building,
1515 Howard Street, Petoskey, MI 49770
Business advisors will be available for
consultation
Wendy Wieland, MSU Extension
& MSU Product
Center Innovation Counselor
SCORE Tip of the Mitt Chapter consultants
Fee: $20
For more information call or email
Larry Dyer: 231-881-2784 or [log in to unmask]
This field day is a collaboration with Crosshatch,
www.crosshatch.org, and the Local Food Alliance with funding from the
USDA Risk Management Agency.
The USDA is an equal
opportunity employer and provider
-- Larry Dyer 231-881-2784If you would like to access a searchable archive of the all the previous Mich-Organic listserv postings copy this URL and paste in your browser address field http://list.msu.edu/archives/mich-organic.html