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Hi all,

Food First's Food Sovereignty Tours guide travelers with an interest in alternative food movements to Cuba to explore their food system and their fight for food sovereignty. Participants visit farms and speak with growers, producers, and other players in the food system about Cuba's movement toward a sustainable, sovereign food system. A recent tour to Cuba this winter left participants feeling inspired to do their work with the same joy and passion that they saw from the Cuban workers, and establish a similar sense of community they found at each and every site visit.  Read more about their experiences here: https://foodfirst.org/journey-to-organic-revolution-and-evolution-winter-cuba-tour-2016/


Upset you missed it? No worries, we have another delegation going out this November. Find out more information here: https://foodfirst.org/cubafst/

In solidarity,
Marina Vergara

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Marina Vergara
Food Sovereignty Intern  
Food Sovereignty Tours, a program of Food First
398 60th Street, Oakland, CA 94618
510 654 4400 x223

http://foodfirst.org/get-involved/support-ff/become-a-member/

The mission of Food Sovereignty Tours is to build the global movement for food sovereignty through solidarity travel and immersion learning. Food Sovereignty Tours is a project of Food First/Institute for Food and Development Policy, called one of the country’s “most established food think tanks” by the New York Times.