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THIS POSITION IS BEING
REPOSTED TO EXPAND THE APPLICANT POOL. IF YOU HAVE ALREADY APPLIED,
PLEASE DO NOT REAPPLY. YOUR APPLICATION IS STILL BEING CONSIDERED.
This
position provides consultation, technical assistance and resources
related to food access to organizations and programs at the state and
local level addressing chronic disease. This position will provide
guidance and direction in the areas of food-access-related program
planning, implementation and evaluation. Activities involve assisting
Section staff as well as internal and external state and local partners
with policy, program and resource development and analysis. This
position will also be involved and have knowledge of current activities,
programs and events related to food access at the state and national
level.
Click here to view the full position description.
Education
Possession
of a master's degree in public health or a public health related field
such as nursing, epidemiology, health education, dietetics/nutrition
management, genetics, or speech and audiology; a master's degree in
public administration with a health care administration concentration; a
master's degree in social work with concentration in community
organizations/settings; master's degree in counseling with concentration
in community agencies, or masters degree in special education with
specialization in blind/visual disabilities.
Experience
Public Health Consultant 9
No specific type or amount is required.
Public Health Consultant 10
One
year of professional, post-master's experience as a consultant in a
field of public health equivalent to a Public Health Consultant 9.
Public Health Consultant P11
Two
years of professional, post-master's experience as a consultant in a
field of public health equivalent to a Public Health Consultant,
including one year equivalent to a Public Health Consultant 10.
NOTE: Registered Dietitian Certification is preferred.
View the classification specification at: http://www.michigan.gov/documents/PublicHealthConsultant_12906_7.pdf