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Dear Colleagues,

Apologies for cross-posting.

Please kindly forward this information to students that may be interested.

Dear Students,

We are now accepting applications for the Spring 2016 FOOD CULTURE+ARCHITECTURE+DESIGN in Italy program.

The Spring 2016 FOOD CULTURE+ARCHITECTURE+DESIGN in Italy program is a 17-week program that takes place from January 15 to May 14, 2016 in Rome, Italy

The program is open to all majors, and all students, degree-seeking or not.

COURSES OFFERED:
Food Writing with five senses
Food Systems and Anthropology of food in Italy
Food Design
Sustainable Architecture in Italy
Italian Language

A description of the program is available at http://www.gustolab.com/spring-program/

If you have any questions, or to request an application, please write to [log in to unmask]

Best regards,

SALEM PAULOS
Assistant to the Director

[log in to unmask]

130, via Giulia
Rome, Italy 00186
Office phone +39 06 83087975 / +39 06 68804073
Fax +39 06 92912046
www.gustolab.com
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