Print

Print


Dear Colleagues,

Apologies for the cross-posting!

Please forward this information to any students that may potentially be
interested in applying.

*CRITICAL STUDIES ON FOOD IN ITALY SUMMER 2015 PROGRAM*

*Brief description*
*DURATION:* 5-WEEK Full Immersion Summer Program
*WHEN:* 18 MAY 2015 – 20 JUNE 2015
*WHERE:* ROME, ITALY

*The program is open to all majors, and all students, degree-seeking or
not. *

*COURSES OFFERED:*
*Critical Studies on Food Culture (3 credits) COURSE*
*Food media, communication and trends (3 credits) COURSE*
*Food, Nutrition and Culture in Italy (3 credits) COURSE*
*Elementary Italian Language UMASS ITAL 110 (3 credits) COURSE and
Intensive Elementary Italian Language UMASS ITAL 126 (6 credits) COURSE*
*Italian Lexicon for Food Studies (3 credits) COURSE*

For more information about the program, please visit: http://
issuu.com/gustolab/docs/critical_studies_on_food_in_italy_s

If you have any questions or to request an application, please write to
[log in to unmask]

Thank you,

*Salem Paulos*

GUSTOLAB INSTITUTE
CENTER FOR FOOD STUDIES
for the University of Illinois Urbana-Champaign
Food Studies Programs
office phone: + 39 06.68804073 - 06.83087975
mobile IT: + 39 338.5865573
fax: + 39 06.92912046

130, Via Giulia
00186, Rome, Italy
Url www.studyabroad.illinois.edu
Url www.gustolab.com


*Salem Paulos*

GUSTOLAB INSTITUTE
CENTER FOR FOOD STUDIES
for the University of Illinois Urbana-Champaign
Food Studies Programs

office phone: + 39 06.68804073 - 06.83087975
mobile IT: + 39 338.5865573
fax: + 39 06.92912046

130, Via Giulia
00186, Rome, Italy
Url www.studyabroad.illinois.edu
Url www.gustolab.com