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Julie Cotton, M.S. Academic Specialist Sustainable Agriculture & Food Systems Michigan State University A264 Plant and Soil Science Building East Lansing, MI 48824 [log in to unmask] 517-355-0271 ext. 1156 undergrads: www.safss.msu.edu grads: www.effs.msu.edu Begin forwarded message: > Colleagues & Friends, > > I hope everyone is enjoying this first break into spring weather. As such, it seems fitting to send out the posting for our Fresh Food Fellow position. > > Many of you know this is a great opportunity to work with us here at Eastern Market in advancing food access and highlighting the benefits of eating healthy, local food. The Farm Stand program runs from mid-June to early October, and we are looking for candidates to commit to the entire season. > > Please feel free to forward widely to your networks! > > Thank you, > > Fiona > > > > -- > > Fiona Ruddy │ EASTERN MARKET CORPORATION (a nonprofit) > > Director of Food Access Programs > > 2934 Russell Street │ Detroit, MI 48207 > > O: 313.833.9300 x 109 │ www.detroiteasternmarket.com > > > > > > > -- > You received this message because you are subscribed to the Google Groups "Detroit Community Markets" group. > To unsubscribe from this group and stop receiving emails from it, send an email to [log in to unmask] > To post to this group, send email to [log in to unmask] > Visit this group at http://groups.google.com/group/detroit-community-markets. > For more options, visit https://groups.google.com/d/optout. >