This is a great chance to engage more directly with your food community- in Benton Harbor, Grand Rapids, Flint/Saginaw and the Thumb (Huron, Sanilac, and Tuscola counties).
 
Vicki Morrone
Organic Farming Specialist
Center For Regional Food Systems at MSU
480 Wilson Rd. Room 303
East Lansing, MI 48824
517-353-3542/517-282-3557 (cell)
[log in to unmask]
Www.MichiganOrganic.msu.edu



From: <Pirog>, Rich Pirog <[log in to unmask]>
Reply-To: Rich Pirog <[log in to unmask]>
Date: Monday, June 24, 2013 5:12 PM
To: "[log in to unmask]" <[log in to unmask]>
Subject: Michigan Food Hub Network: call for applications for part-time local consultants


Dear Michigan Food Hub Network:


In the first year of our project we hired eight local consultants to work in various areas of Michigan as part of the network.  This summer we plan to hire up to four new local consultants in other areas of the state through professional service contracts to provide local support to existing or emerging food hubs. Each of the new consultants will focus in one of the following areas:  Benton Harbor, Grand Rapids, Flint/Saginaw and the Thumb (Huron, Sanilac, and Tuscola counties).

The attached document provides all the details of the application process.  Applications are due Monday, July 1, 2013.    Please forward this e-mail and attachment if you know of someone who you think would be interested and meets the qualifications.


Please contact Marty Gerencer or myself if you have any questions thank you 

  Rich Pirog
Senior Associate Director
MSU Center for Regional Food Systems

480 Wilson Rd, Rm 313 | Natural Resources Building | East Lansing, MI 48824

(p) 517-353-0694 | (f) 517-353-3834

E-mail:  [log in to unmask] 

Web: foodsystems.msu.edu 



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