Thank you for helping us promote our
Harvest Dinner. Please see a flyer and the press release attached.
For additional information, contact:
Colleen K. Crane, The
414.374.8841, ext. 27 (cell) 414.254.2808
313-579-2100 ext. 204, [log in to unmask]
FOR IMMEDIATE RELEASE
CAPUCHIN SOUP KITCHEN’S URBAN
FARM HOSTS HARVEST DINNER
Detroit, MI (August 6, 2009)
… The Capuchin Soup Kitchen’s
The event will be held at Gleaners
Community Food Bank, a longtime partner, 2131 Beaufait,
This year’s event will
feature a talk by long-time
A social hour in the garden will begin at 5 pm with
light appetizers and garden tours, weather permitting. The dinner will be
sourced entirely of local
“We hope to gather together with our partners, friends,
neighbors, and community members to slow down for a moment, to celebrate our
hard work, to reflect, and to fill our bellies for the upcoming winter”
says
“True to the Capuchin Soup Kitchen’s philosophy that one
should not have to be privileged to eat well, we are pricing tickets according
to ones ability to pay,” Alison Costello, Meldrum Capuchin Soup manager
explains. “Tickets will be priced $15-$100.” Attendees are
encouraged to sponsor a ticket for $25 for those in our community who otherwise
may not be able to attend.
Ticket
information is available online at www.cskdetroit.org/earthworks or
calling 313-579-2100, ext 204. Reservation deadline is Friday, September
4.
Founded in 1929, the Capuchin Soup Kitchen serves Metro Detroit by
providing food, clothing, and spiritual counsel to those in need.
Frequently preparing and serving 2,000 meals a day, the Capuchin Soup Kitchen
also distributes household items and operates a shower program, food pantry,
and children’s tutoring and art therapy program.