-----Original Message----- From: Connie Vernon [mailto:[log in to unmask]] Sent: Tuesday, February 05, 2008 10:09 AM To: Connie Vernon Subject: MI Organic Conference... EAST LANSING, Mich. - This year's Michigan Organic Conference, Feb. 29-March 1 at Michigan State University (MSU) during Agriculture and Natural Resources (ANR) Week, will feature a special food-related film festival along with more than 20 educational sessions for organic consumers, gardeners and farmers. The conference will be held at the Kellogg Hotel and Conference Center beginning at 7:30 p.m. Feb. 29 with the film festival and continuing March 1 from 8 a.m. to 6 p.m. with educational sessions, exhibits, a gourmet organic luncheon and more films. A local foods reception follows the conference sessions. The conference offers a venue for consumers to connect with the people who grow, process and sell organic foods in Michigan. Consumer sessions focus on cooking with local organic ingredients, fresh milk and cow shares, organic food and human health, how to form an organic buying group and how to be an organic activist. Gardeners and farmers will find sessions on organic soil, organic pest management, organic livestock, extending the growing season and many other topics. In addition to the educational sessions, the conference will include five food-related films hosted by documentary filmmaker Chris Bedford. Bedford will conduct a discussion following the Friday night presentation of his film, "The Organic Opportunity," which shows how one county in Iowa has made local organic food a key element in its economic development strategy. On Saturday morning, keynote speaker Tim LaSalle, chief executive officer of The Rodale Institute, will give a talk titled "Organic Agriculture: The Secret Weapon to Fight Global Warming." Rodale is famous for pioneering organic techniques and providing education and publications about organic growing. Also expected to appear at the conference is MacArthur Foundation genius grant recipient Cheryl Rogowski, a New York organic farmer and activist. The registration fee is $70 by Feb. 25 and $80 after that date. Registration forms and more information are available at www.moffa.org or by calling 248-262-6826. The Michigan Organic Conference is sponsored by the Michigan Organic Food and Farm Alliance (MOFFA), a nonprofit organization that promotes locally produced organic food; the C. S. Mott Chair of Sustainable Agriculture at MSU; and MOFFA donor Rhonda Fackert. For a complete list of ANR Week programs, conferences and educational opportunities, visit www.canr.msu.edu/anrweek or contact program coordinator Megghan Honke at 517-353-3175, ext. 229, or e-mail [log in to unmask] Free ANR Week program guides with dates, times, locations, costs and event descriptions are available from any county MSU Extension office or the MSU Bulletin Office, 117 Central Services Building, MSU, East Lansing, MI 48824-1001; 517-353-6740. #lp# ________________________________________________________________________ _____ Did this end up in your junk folder? If you use Outlook, click on "not junk" on your main toolbar to add this e-mail to your inbox and permanently add [log in to unmask] to your safe-sender list. If you wish to receive this e-mail via plain text, please reply to this e-mail and type PLAIN TEXT in the subject line. You may unsubscribe by responding to this e-mail and typing REMOVE in the subject line. If you would like someone else in your organization to receive this e-mail, please send us an e-mail at [log in to unmask] and provide us with the update. MSU is an affirmative-action, equal-opportunity employer. If you would like to access previous postings to the Mich-Organic listserv you can copy and paste the following URL into your browser address bar http://list.msu.edu/archives/mich-organic.html