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19. High Tunnel Tour, Aug 15th  6 pm in Benton Harbor

Please share information about this meeting and tour with anyone who may be interested.  Using high tunnels is one strategy to stretch the farmers market season and increase farmer income.

Date:         Wed, 1 Aug 2007 16:04:42 -0700
From:         Eric Hanson <[log in to unmask]>
Subject: High Tunnel Twilight Meeting


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High tunnels are low-cost greenhouses that are gaining popularity for production of a large range of crops worldwide. A twilight meeting and research plot tour is scheduled for 6:00 pm on Wednesday, August 15, at the Southwest Michigan Research and Extension Center in Benton Harbor, MI. Anyone interested in how high tunnels can be used to increase produce quality or yields, reduce chemical pesticide inputs, and/or modify harvest seasons for berries, sweet cherries, vegetables, and even cut flowers are welcome. MSU researchers and extension educators will be on hand to discuss the Project GREEEN-funded research trials on production systems for various high value crops under Haygrove high tunnels.




To reach the Center, take exit 30 off I-94 (Napier Avenue),  travel east on Napier for 2 1/2 miles to Hillandale Road.  Turn south (right) and travel to the entrance to SWMREC (about 1/4 mile).
For additional directions call 269-944-1477.

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From: Michigan Food and Farming Systems - MIFFS on behalf of Emily R. Buckham
Sent: Mon 8/6/2007 09:38
To: [log in to unmask]
Subject: Governor Granholm proclaims August 6-12, 2007 to be "Farmers' Market Week"

FOR IMMEDIATE RELEASE:

August 6, 2007

20. Governor Granholm proclaims August 6-12, 2007 to be “Farmers’ Market Week”

East Lansing, Mich. – To raise awareness about farmers markets and encourage Michigan residents to buy local food, Governor Jennifer Granholm has declared the week of August 6, 2007 to be “Farmers’ Market Week” here in the state of Michigan.  The celebration coincides with National Farmers Market Week as proclaimed by the United States Secretary of Agriculture, Mike Johanns.

“I encourage the people of the United States to celebrate the benefits of farmers markets and the bountiful production of our Nation’s farmers with appropriate observances and activities,” Johanns stated.

During this week, farmers markets across the country are to be recognized as outlets for agricultural producers who act as the stewards of our land.  Farmers markets offer consumers farm-fresh, healthy products; serve as a link among urban, suburban, and rural communities; and support local anti-hunger initiatives.  Granholm specifically acknowledged farmers markets for their contribution to Michigan’s economy and the overall health of Michigan’s citizens. 

“We’re excited to get this kind of recognition by the state to bring farmers markets into the public eye,” said Dru Montri, project manager for the Michigan Farmers Market Association (MIFMA).

MIFMA is a statewide organization developed to advance farmers markets to create a thriving marketplace for local food and farm products. It places farmers markets at the forefront of the local food movement and works to ensure all residents have access to healthy, locally grown food and that Michigan farmers markets receive policy support.

On behalf of Michigan farmers markets, MIFMA encourages the residents of Michigan to make it a priority to support Michigan’s “Farmers’ Market Week” by promoting local farmers markets and spreading the exciting news about local food.  With more than 160 farmers markets in operation around the state, this should be easy to do. 

Residents can also consider joining MIFMA to participate in the statewide effort of advancing Michigan farmers markets.  Membership information can be found at www.farmersmarkets.msu.edu by clicking on the “Join MIFMA!” tab.   

For additional information about Michigan farmers markets, including a directory of market locations, visit www.farmersmarkets.msu.edu. 

The Michigan Farmers Market Association is supported by a grant from Project for Public Spaces, Inc., with funding provided by the W.K. Kellogg Foundation.

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Founded in 1998, MIFFS is a statewide membership organization (501c3) whose purpose is to promote diverse efforts that foster and sustain food and farming systems that improve economic, ecological and social well-being.  MIFFS has been effective at establishing successful partnerships among producers, markets and institutions that have created more profitable, environmentally friendly food systems in Michigan.  

The organization’s vision is based on the premise that agricultural productivity, environmental stewardship and profitability reinforce each other for the benefit of Michigan’s rural and urban communities.  To learn more, please visit www.miffs.org or call (517) 432-0712.

CONTACT:

Dru Montri

Project Manager, Michigan Farmers Market Association

Ph: (517) 432-3381

Email: [log in to unmask]

21. Greetings from The Garden Project

 

Gardens across the Lansing area are flourishing--and so we are proud to welcome you to...

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The 2007 GARDEN PROJECT COMMUNITY GARDEN TOUR

 

                        Thursday, August 16th

Come see the best of what community gardening has to offer!

 

Our bus tour begins at the Armory Community Garden with refreshments and an informal guided walk-through of the garden and its newly refurbished common spaces at 5:00 p.m.

Please park at the south end of the Pattengill Middle School lot,

616 Marshall St. between Michigan and Saginaw.

 

The bus will depart shortly after 5:30  for three other diverse

gardens: the Riddle School Garden, Clifford Park Community Garden, and the Lighthouse Transitional Housing Garden.  Come see the gardens and meet fellow gardeners growing their own healthy food right here in the city!

 

We look forward to seeing you at 5:00 p.m. at the Armory garden.

RSVP requested by August 9th: (517) 887-4660 or [log in to unmask]

 

(Please be advised that children must be four years old, four feet tall, and at least forty pounds to ride the bus.)  Suggested donation $1-20.

 

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OTHER IMPORTANT UPDATES:

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***Grow-a-Row drop-off dates*** are August 26th and September 9th.

If you have or would like to grow a row in your garden to donate to the food bank, you can drop off your harvest on these dates at the L&L stores on W. Saginaw or MLK, or at Van Atta's greenhouse.

 

***Gleaning Volunteers Needed*** The Garden Project runs a gleaning program where we work with area farms to harvest surplus produce and distribute it to those in need. Volunteers are needed to harvest produce on weekdays mornings. In addition to camaraderie, and fresh air, volunteers may take home a bag of the produce for their own families. Call 887-4660 or e-mail [log in to unmask] to request a gleaning registration form.

22. Soil Building Workshop Aug 29-30th at Sears MI at Morgan Compost

EAST LANSING, Mich.—Farmers will have an opportunity to get some hands-on experience while they learn from scientists and other farmers during a workshop designed to teach participants the importance of maintaining healthy, productive soils through composting, cover crops and other tools.

Paul Hepperly, a plant pathologist with the Rodale Research Institute, will kick off both days of the conference with discussions on the importance of composting in sustainable food systems during “Building Healthy Soils in Vegetable and Grain Systems” Aug. 29-30 at Morgan Composting in Sears, Mich.

To register and see the full program go to web site www.michiganorganic.msu.edu

Early bird registration is Aug 15

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Vicki Morrone

Organic Vegetable and Crop Outreach Specialist

Michigan State University

C.S. Mott Sustainable Food Systems

303 Natural Resources Bldg.

East Lansing, MI 48824

517-353-3542

517-282-3557 (cell)

517-353-3834 (fax)

http://www.MichiganOrganic.msu.edu/

http://www.mottgroup.msu.edu/

 

 

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