BY EMILIA ASKARI
FREE
PRESS STAFF WRITER
April 18, 2006
Claire
O'Leary Maitre was a
Before
long, O'Leary Maitre was a nationally known activist on genetically modified
organisms, or GMOs. Today, she is heading to
The
problem, O'Leary Maitre and other environmentalists say, is that the wind can
blow pollen from genetically modified crops to other fields. They fear that
genetically modified food will have a detrimental effect on people's health in
the long run.
Many in
the agricultural industry disagree. They point out that seeds have been bred to
enhance traits for centuries.
The
difference now, O'Leary Maitre says, is that modern genetic engineering
techniques allow businesses to add synthetic chemicals to genes.
"Not
just my children, but all children of the world -- that's who will inherit this
problem," said O'Leary Maitre.
Jim Byrum, Michigan Agri-Business
Association president, said the concern about drifting pollen can be addressed
by organic farmers if they leave a large enough buffer between their crops and
neighboring GMO fields.
"This
bill is not anti-organic products," he said.
Although
no local
Fourteen
other states, mainly in the
Marie Stanyar, 53, of
Today's
rally is to begin at 1:30 p.m. in Room 404 of the
Contact EMILIA ASKARI
at 248-351-3298.
Copyright © 2006 Detroit Free Press
Inc.
Vicki Morrone
Organic Vegetable and
Crop Specialist
C.S. Mott Group for
Sustainable Food Systems
CARRS Departent of
Community, Agriclture, Recreation and Resource Studies
303 Natural Resources
Bldg
Phone: 517-353-3542
Cell: 517-282-3557
FAX 517-353-3834
E-Mail: [log in to unmask]
Don’t
forget! A carrot a day may keep the doctor away but an ORGANIC carrot a
day,
grown
locally will taste good, support your farmer neighbor AND may keep the doctor
away!!!