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February 2014

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Subject:
GMO articles
From:
Julie Cotton <[log in to unmask]>
Reply To:
Julie Cotton <[log in to unmask]>
Date:
Thu, 20 Feb 2014 18:18:24 -0500
Content-Type:
text/plain
Parts/Attachments:
text/plain (29 lines)
http://news.bbc.co.uk/2/hi/business/7892328.stm

http://www.cropchoice.com/leadstryb50d.html?recid=244

http://www.centerforfoodsafety.org/issues/303/seeds/press-releases/894/monsanto-assault-on-us-farmers-detailed-in-new-report#

http://www.ers.usda.gov/topics/farm-practices-management/chemical-inputs/pesticide-use-markets.aspx#.UwZiDF5SqlE

http://www.bio.org/sites/default/files/pg_economics_study.pdf

http://www.sciencemag.org/content/299/5608/900.short

http://www.miaminewtimes.com/2013-07-25/restaurants/monsanto-gm-crops/2/

http://www.agbioforum.org/v7n12/v7n12a02-thomson.htm

http://scholar.google.com/scholar?q=the+effect+of+Bt+on+soil+biodiversity&hl=en&as_sdt=0&as_vis=1&oi=scholart&sa=X&ei=CHcGU_jeI-iZ1AHjzYC4Bw&ved=0CCMQgQMwAA

Julie Cotton, M.S.

Academic Specialist
Sustainable Agriculture and Food Systems
Michigan State University
A264 Plant and Soil Science Building
East Lansing, MI 48824

[log in to unmask]
517-355-0271 ext. 1156

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