PLEASE DISTRIBUTE WIDELY TO FACULTY AND GRADUATE STUDENTS
We are inviting academic editorial contributors to the Green Series, a new
electronic reference series for academic and public libraries addressing
all aspects of environmental issues, including alternative energies,
sustainability, politics, agriculture, and many other subjects that will
comprise a 12-title set. Each title has approximately 150 articles (much
like encyclopedia articles) on major themes, ranging from 1,000 to 4,000
words. We are currently assigning articles for the first three titles in
the series with a deadline of FEBRUARY 2, 2009:
Green Energy
Green Politics
Green Food
This comprehensive project will be published in stages by SAGE eReference
and will be marketed to academic and public libraries as a digital, online
product available to students via the library’s electronic services. The
Series Editor is Paul Robbins, Ph.D., University of Arizona, and the
General Editor for the first three titles is Dustin R. Mulvaney, Ph.D.,
UC-Santa Cruz. Both editors will be reviewing each submission to the
project.
If you are interested in contributing to this cutting-edge reference, it
can be a notable publication addition to your CV/resume and broaden your
publishing credits. SAGE Publications offers an honorarium ranging from
SAGE book credits for smaller articles up to free access to the online
product for contributions totaling 10,000 words or more (to one volume).
The list of available articles is already prepared, and as a next step we
will e-mail you the Article List (Excel file) from which you can select
topics that best fit your expertise and interests. Additionally, Style and
Submission Guidelines will be provided that detail article specifications.
If you would like to contribute to building a truly outstanding reference
with the Green Series, please contact me by the e-mail information below.
Please provide a brief summary of your academic/publishing credentials in
environmental issues.
Thanks very much.
Ellen Ingber
Author Manager
Golson Media
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